At a recent, raucous visit to the Postino WineCafe’s Highland restaurant, two complete bruschetta plates were laid out across the dining table. Instead of the usual menu items that all Postino patrons know and love the restaurant, there were eight undiscovered bruschetta flavours…
King Cove braces for salmon season with no seafood processor amid historic price slump
The plant, formerly owned by Peter Pan Seafood Company, is the economic engine for the Alaska Peninsula community.