As a native Phoenician who worked in the hospitality sector in the late 90s, Jason Asher began noticing a pattern in his fellow employees. After gaining experience in prestigious Arizona restaurants, the group would eventually move to the city of a bigger size…
King Cove braces for salmon season with no seafood processor amid historic price slump
The plant, formerly owned by Peter Pan Seafood Company, is the economic engine for the Alaska Peninsula community.